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Fried rice with eel and covered with egg omelet. LoL.




Sticky rice in beef stew!

At the Guangzhou Baiyun Airport, I simply could not resist ordering Taiwanese pork rice despite the dozens of other choices. All the nostalgia ... 台灣肉早飯 is the best!

Falcon wrote:At the Guangzhou Baiyun Airport, I simply could not resist ordering Taiwanese pork rice despite the dozens of other choices. All the nostalgia ... 台灣肉早飯 is the best!

Yes, Taiwanese pork rice with a big pork chop is the best!

Falcon wrote:At the Guangzhou Baiyun Airport, I simply could not resist ordering Taiwanese pork rice despite the dozens of other choices. All the nostalgia ... 台灣肉早飯 is the best!

台灣肉燥飯

If you're using pinyin input it's zào or zao4.

In southern Taiwan they have a variation written as 肉臊飯. Kind of like 滷肉飯 vs 魯肉飯.

Yes, 早 is early, with a different tone.

I was using Google Pinyin, and typed that quickly without checking. It looked wrong to me, but I thought meh, whatever..

Taiwan Rouzaofan (台灣肉燥飯) = rice + ground pork, not rice + big pork chops.